→ 下载2018年全球酵母抽提物市场信息图.pdf

GLOBAL YEAST EXTRAC T MARKET 2015 2024 $1.1 Bn $1.8 Bn A huge and growing market1... +63,6% Japan 6746 USA 6297 UK 4490 ... boosted by many food product launches all around the world2 1 2 3 Food product launches by country between 2013-2018 Main food products launches using yeast extracts are snacks and prepared meals Others* Soups ex : instant or liquid soup Fish based prepared meals Snacks 11% 10% ex : chips 28% 12% ex : salmon lasagnas 16% Sauces and seasonings ex : soy sauce, stock cube, ketchup, BBQ sauce 23% Prepared meals ex : bolognese spaghetti, pumpkin risotto *side dishes (noodles..), bakery (crackers..), spreads (hummus, organic pâté…), dairy products (processed cheese…), sweet products (granola cereals…), drinks (soda…) Biospringer’s yeast extract answers to the main consumer trends Nutrition Naturalness Clean label Low /no fat is an important attribute in purchasing decisions for 30% of consumers worldwide, low/no sugar for 32% of them, and low salt / sodium for 33% of them5 56% of consumers are interested in a “natural” feature4 75% of consumers will pay extra for clean label ingredients3 Organic 33% of consumers worldwide consider “organic” as a very important attribute in purchasing decision5 Vegan 55% of product launches in Europe between 2013 and 2016 are products with vegan claims6 Sources : 1. Global Market Insight, april 2017. 2. Mintel GNPD, 2018. 3. Food Insider Journal, march 2017. 4. Euromonitor, global consumers trend tracking survey, 2016. 5. Nielsen’s Global Health & Wellness Survey, 2015. 6. Mintel GNPD, 2016 Yeast extract market - Biospringer - March 2018 copyright ©